So rich and creamy……I licked my whisk and spatula so clean that they didn’t really need washing  🙂

Makes 4-6 servings

• 1/4 cup unsweetened cocoa powder, sifted
• 1/3 cup granulated sugar
• 3 tablespoons cornstarch
• 1/4 teaspoon salt
• 2 cups milk
• 1/2 cup semi-sweet chocolate chips
• 1 teaspoon pure vanilla extract

1. Mix cocoa powder, sugar, cornstarch and salt together in a non-stick pot or pan
2. Mix in 1/2 cup of milk, place on low to medium heat
3. Slowly whisk in remaining milk, stirring constantly
4. Cook until thickened, do not boil
5. Add in chocolate chips,  stir until melted
6. Remove from heat, stir in vanilla extract
7. Pour in ramekins or containers of your choice
8. Serve warm or cold (chilled in fridge )